Welcome to my Eggless recipe blog!
I have a severe egg allergy and really struggle to find recipes that contain no eggs especially cakes and desserts, so I’ve decided to develop some egg recipes into egg-free recipes so that I can enjoy the food that everyone else does. I’ve tried to focus my recipes on ones that are famous for containing eggs such as cakes, pancakes and food with egg based coatings.
I’ve had my allergy since I was 14, I had Salmonella food poisoning (from egg) and I had my TB jab (which is a medicine grown on egg) in the same week and since then I have developed an egg allergy and I’m now anaphylactic to egg.
It was difficult to deal with at first, especially after my first anaphylactic shock (which was the worst feeling in the world), but I have learnt to accept it and frequently visit the allergy clinic for tests.
I hope that my blog will help others who don’t/can’t eat egg to eat the foods that they love again! x